Our Menu

Cup $9.00 | Bowl $12.00 • Crab stock, lump crab cream, and dry sherry.

Feta, tomato, onion, carrots, and cucumber.

Romaine hearts, housemade croutons, and Parmesan.

Iceberg, bacon, tomato, red onion, and Danish blue cheese.

Baby spinach, blackberries, toasted almonds, and Danish blue cheese.

Tomato, lump crab, balsamic glaze, and fresh mozzarella.

Green and red bell peppers, jalapeno, and Asian aioli.

Tomato, onion, garlic, herbs, white wine, lemon cream, and toasted baguette.

Fried shrimp, spicy aioli, spicy cabbage, and green onion.

1/2 lb. $12.00 | 1 lb. $20.00 • Old Bay, cocktail, and lemon.

Lump crab, Havarti cream cheese, Old Bay, and toasted baguette.

Fried catfish and remoulade.

[6] $11.00 | [12] $17.00 • Sweet chili, buffalo, honey sriracha, lime, and jalapeno.

Cream cheese, onion, jalapeno, Old Bay, sherry, and tortilla chips.

Queso, extra sharp cheddar, pico de gallo, sour cream, jalapeno, and cilantro • Add Chicken +$5.00 | Add Shrimp +$6.00 | Add Crab +$10.00

Coconut crusted, sweet chili sauce, and basil.

Avocado, cucumber, onion, cilantro, layered wontons, and Asian aioli.

Fra diavalo and basil.

House-made hot pepper jam and arugula.

1/2 pound pan-seared, lemon butter.

Lump crab, Havarti cheddar, green bell pepper, and lemon butter.

Steamed, clarified butter, and lemon.

[1] $29.90 | [2] $49.00 • Jumbo lump blue crab and remoulade.

Firm, mild white fish, clean and slightly sweet.

Twelve shrimp, grilled or fried.

Sweet, buttery white fish, crispy skin.

Rich, tender, full-flavored.

Lean, meaty, mild.

Lump crab, Havarti cheddar, green pepper, and lemon butter.

8 oz., basted and grilled, maitre d'hotel butter.

14 oz., basted and grilled, maitre d'hotel butter.

10 oz. pork loin, Maker's Mark, cherries, and brown sugar.

Goat cheese, basil, sun-dried tomatoes, and citrus-garlic tomato sauce.

Mushrooms, gorgonzola, crema di peperoncino, and Parmesan.

Andouille sausage, cheddar, gruyere, bacon, and green onion.

Wild-caught haddock, beer-battered, tartar, slaw, and sidewinder fries.

Lump crab, shrimp, scallops, basil, lemon cream, and shaved parmesan.

Blackened chicken, bacon, mushrooms, roasted red peppers, crema di peperoncino, and bowtie pasta.

Jumbo lump crab, Old Bay, lettuce, tomato, and special sauce.

Fried chicken cutlet, whipped goat cheese, bacon, and hot pepper jelly.

Lump crab, Old Bay, Havarti, extra sharp cheddar, tomato, and sourdough.

Sharp cheddar, bacon, lettuce, tomato, onion, pickle, and burger sauce.

Havarti, lettuce, pico de gallo, and chipotle lime crema.

Spicy cabbage, pico de gallo, and chipotle lime crema.

Fried mahi, spicy cabbage, pico de gallo, and chipotle lime crema.

Wild-caught haddock, beer-battered, and tartar.

Half Maryland crab cake and lemon butter.

Goat cheese, basil, sun-dried tomatoes, and citrus-garlic tomato sauce.

Spinach, cream cheese, parmesan, smoked bacon, and lemon butter.

Lump crab, asparagus, and lemon butter.

[1/2 Dozen] $17.00 | [Dozen] $32.00 • Spinach, cream cheese, parmesan, bacon, and lemon butter.

[1/2 Dozen] $17.00 | [Dozen] $32.00 • Pepper jack cream, jalapeno, and bacon.

[1/2 Dozen] $14.00 | [Dozen] $27.00 • Served raw or steamed.

Graham cracker crust and whipped cream.

Triple chocolate brownie, toasted coconut, vanilla ice cream, and chocolate sauce.

Vanilla custard mousse, fresh banana, vanilla wafers, and fresh whipped cream.

Any style!

Served with garlic mashed potatoes
With purchase of beverage

Served with garlic mashed potatoes
With purchase of beverage

Fish, Steak, or Hellfire Shrimp
With the purchase of a beverage.

Half off all wine bottles until 9 pm.

With the purchase of a beverage.

Chocolate sauce, whipped cream, cherry.

Tomato, onion, garlic, herbs, white wine, and lemon cream.

1/2 lb. $12.00 | 1 lb. $20.00 • Old Bay, cocktail, and lemon.

Lump crab, Havarti cream cheese, Old Bay, and tortilla chips.

[6] $11.00 | [12] $17.00 • Sweet chili, buffalo, and honey sriracha.

Cream cheese, onion, jalapeno, Old Bay, sherry, and tortilla chips.

Queso, extra sharp cheddar, pico de gallo, sour cream, jalapeno, and cilantro • Add Chicken +$5.00 | Add Shrimp +$6.00 | Add Crab +$10.00

Feta, tomato, onion, carrots, and cucumber.

Romaine hearts, housemade croutons, and parmesan.

Iceberg, bacon, tomato, red onion, and Danish blue cheese.

Baby spinach, blackberries, toasted almonds, and Danish blue cheese.

Tomato, lump crab, balsamic glaze, and fresh mozzarella.

[1/2 Dozen] $17.00 | [Dozen] $32.00 • Spinach, cream cheese, parmesan, smoked bacon, and lemon butter.

[1/2 Dozen] $17.00 | [Dozen] $32.00 • Pepper jack cream, jalapeno, and bacon.

[1/2 Dozen] $14.00 | [Dozen] $27.00 • Served raw or steamed.

1/2 pound pan-seared, lemon butter.

Steamed, clarified butter, and lemon.

Firm, mild white fish, clean and slightly sweet.

Sweet, buttery white fish, crispy skin.

Rich, tender, full-flavored.

Lean, meaty, mild.

Goat cheese, basil, and sun-dried tomatoes, citrus-garlic tomato sauce.

Spinach cream cheese, parmesan, smoked bacon, lemon butter.

Lump crab, asparagus, lemon butter.

8 oz., basted and grilled, maitre d'hotel butter.

14 oz., basted and grilled, maitre d'hotel butter.

10 oz. pork loin, Maker's Mark, cherries, and brown sugar.

Goat cheese, basil, sun-dried tomatoes, and citrus-garlic tomato sauce.

Mushrooms, gorgonzola, crema di peperoncino, and parmesan.

Vanilla ice cream, sundae, chocolate sauce, whipped cream, cherry.